MISTEA

INRAE

Stephan Bernard

Catherine Roussey

https://orcid.org/0000-0002-3076-5499

Catherine ROUSSEY, MISTEA, INRAE (https://orcid.org/0000-0002-3076-5499)

https://orcid.org/0000-0001-9694-1443

Stephan BERNARD, LISC, INRAE (https://orcid.org/0000-0001-9694-1443)

INRAE (https://www.inrae.fr)

https://orcid.org/0000-0001-8501-6922

Anne TIREAU, MISTEA, INRAE (https://orcid.org/0000-0001-8501-6922)

Florence Amardeilh

Anne Tireau

https://orcid.org/0000-0002-1210-5032

Isabelle FARRERA, AGAP, SUPAGRO, (https://orcid.org/0000-0002-1210-5032)

https://orcid.org/0000-0002-6306-4437

Florence AMARDEILH, ELZEARD, (https://orcid.org/0000-0002-6306-4437)

Evelyne Costes

Isabelle Farrera

https://orcid.org/0000-0002-6306-443

https://ror.org/003vg9w96

National research institute for agriculture food and environment (INRAE) https://www.inrae.fr/, ror:https://ror.org/003vg9w96

https://orcid.org/0000-0002-4848-2745

Evelyne COSTES, AGAP, INRAE (https://orcid.org/0000-0002-4848-2745)