{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/","metadata":"http://data.bioontology.org/metadata/","ns0":"http://semanticscience.org/resource/"},"@graph":[{"@id":"obo_purl:ONS_0000067","@type":"owl:Class","rdfs:subClassOf":{"@id":"obo_purl:BFO_0000040"},"rdfs:label":"Subject of a nutritional study","obo_purl:IAO_0000115":"The subject (Human) participating in a nutritional study.","obo_purl:IAO_0000117":"ENPADASI_WP4","obo_purl:in_minimal_requirements_subset":{"@type":"http://www.w3.org/2001/XMLSchema#boolean","@value":"1"},"metadata:def/prefLabel":"Subject of a nutritional study","metadata:def/mappingLoom":"subjectofanutritionalstudy","metadata:def/mappingSameURI":{"@id":"obo_purl:ONS_0000067"},"metadata:prefixIRI":"ONS:0000067","obo_purl:RO_0000087":[{"@id":"obo_purl:OBI_0000097"},{"@id":"ns0:SIO_000883"}]},{"@id":"obo_purl:ONS_0000001","obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000066","obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000088","obo_purl:OBI_0000293":{"@id":"obo_purl:ONS_0000067"},"obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000089","obo_purl:OBI_0000293":{"@id":"obo_purl:ONS_0000067"},"obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000090","obo_purl:OBI_0000293":{"@id":"obo_purl:ONS_0000067"},"obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000091","obo_purl:OBI_0000293":{"@id":"obo_purl:ONS_0000067"},"obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"obo_purl:ONS_0000092","obo_purl:OBI_0000293":{"@id":"obo_purl:ONS_0000067"},"obo_purl:IAO_0000136":{"@id":"obo_purl:ONS_0000067"}},{"@id":"ns0:SIO_001066","obo_purl:RO_0000057":{"@id":"obo_purl:ONS_0000067"}}]}