{"@context":{"ns0":"https://lod.nal.usda.gov/nalt/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","skos":"http://www.w3.org/2004/02/skos/core#","ns1":"https://lod.nal.usda.gov/naltv#","ns2":"http://id.agrisemantics.org/gacs/","ns3":"http://id.cabi.org/cabt/","ns4":"https://lod.nal.usda.gov/","dct":"http://purl.org/dc/terms/"},"@graph":[{"@id":"ns0:98404","@type":["owl:NamedIndividual","skos:Concept","ns1:Product"],"skos:prefLabel":[{"@value":"brotes de granos","@language":"es"},{"@value":"sprouts (food)","@language":"en"}],"skos:broader":{"@id":"ns0:12570"},"skos:definition":[{"@id":"ns0:98404a-def"},{"@id":"ns0:98404b-def"}],"skos:exactMatch":[{"@id":"ns2:C28094"},{"@id":"ns3:110262"}],"skos:altLabel":{"@value":"grain sprouts","@language":"en"},"skos:narrower":[{"@id":"ns0:16190"},{"@id":"ns0:278221"}],"skos:inScheme":[{"@id":"ns4:nalt-core"},{"@id":"ns4:nalt"}],"dct:modified":{"@value":"2016-05-12","@type":"http://www.w3.org/2001/XMLSchema#date"},"skos:related":[{"@id":"ns0:43258"},{"@id":"ns0:15691"},{"@id":"ns0:260606"}],"dct:created":{"@value":"2007-04-11","@type":"http://www.w3.org/2001/XMLSchema#date"}},{"@id":"ns0:12570","skos:narrower":{"@id":"ns0:98404"}},{"@id":"ns0:16190","skos:broader":{"@id":"ns0:98404"}},{"@id":"ns0:278221","skos:broader":{"@id":"ns0:98404"}},{"@id":"ns0:43258","skos:related":{"@id":"ns0:98404"}},{"@id":"ns0:15691","skos:related":{"@id":"ns0:98404"}},{"@id":"ns0:260606","skos:related":{"@id":"ns0:98404"}}]}