@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <https://lod.nal.usda.gov/nalt/> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix ns1: <https://lod.nal.usda.gov/naltv#> .
@prefix ns2: <http://id.agrisemantics.org/gacs/> .
@prefix ns3: <https://lod.nal.usda.gov/> .
@prefix dct: <http://purl.org/dc/terms/> .
<https://lod.nal.usda.gov/nalt/10481>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/10486>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/15576>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/199741>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/2132>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/24612>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/27606>
skos:narrower <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/32790>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/40878>
dct:created "2006-01-19"^^<http://www.w3.org/2001/XMLSchema#date> ;
dct:modified "2013-06-06"^^<http://www.w3.org/2001/XMLSchema#date> ;
a owl:NamedIndividual, skos:Concept, ns1:Product ;
skos:broader <https://lod.nal.usda.gov/nalt/27606> ;
skos:exactMatch ns2:C18009 ;
skos:inScheme ns3:nalt, ns3:nalt-core ;
skos:prefLabel "food nutrient losses"@en, "pérdida de nutrientes en los alimentos"@es ;
skos:related <https://lod.nal.usda.gov/nalt/10481>, <https://lod.nal.usda.gov/nalt/10486>, <https://lod.nal.usda.gov/nalt/15576>, <https://lod.nal.usda.gov/nalt/199741>, <https://lod.nal.usda.gov/nalt/2132>, <https://lod.nal.usda.gov/nalt/24612>, <https://lod.nal.usda.gov/nalt/32790>, <https://lod.nal.usda.gov/nalt/55445> ;
skos:scopeNote "Usar para cambios en el contenido de nutrientes de los alimentos debidos a procesamiento, preparación, almacenamiento, manipulación, etc.; USAR \"retención de nutrientes\" para referirse a la habilidad de los organismos de retener nutrientes en el sistema (equilibrio, metabolismo, reservas corporales, etc.)."@es, "Use for changes in food nutrient content due to processing, preparation, storage, handling, etc.; For the ability of organisms to hold onto nutrients in the system (balance, metabolism, body reserves, etc.) USE nutrient retention."@en .
<https://lod.nal.usda.gov/nalt/55445>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <https://lod.nal.usda.gov/nalt/> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix ns1: <https://lod.nal.usda.gov/naltv#> .
@prefix ns2: <http://id.agrisemantics.org/gacs/> .
@prefix ns3: <https://lod.nal.usda.gov/> .
@prefix dct: <http://purl.org/dc/terms/> .
<https://lod.nal.usda.gov/nalt/10481>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/10486>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/15576>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/199741>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/2132>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/24612>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/27606>
skos:narrower <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/32790>
skos:related <https://lod.nal.usda.gov/nalt/40878> .
<https://lod.nal.usda.gov/nalt/40878>
dct:created "2006-01-19"^^<http://www.w3.org/2001/XMLSchema#date> ;
dct:modified "2013-06-06"^^<http://www.w3.org/2001/XMLSchema#date> ;
a owl:NamedIndividual, skos:Concept, ns1:Product ;
skos:broader <https://lod.nal.usda.gov/nalt/27606> ;
skos:exactMatch ns2:C18009 ;
skos:inScheme ns3:nalt, ns3:nalt-core ;
skos:prefLabel "food nutrient losses"@en, "pérdida de nutrientes en los alimentos"@es ;
skos:related <https://lod.nal.usda.gov/nalt/10481>, <https://lod.nal.usda.gov/nalt/10486>, <https://lod.nal.usda.gov/nalt/15576>, <https://lod.nal.usda.gov/nalt/199741>, <https://lod.nal.usda.gov/nalt/2132>, <https://lod.nal.usda.gov/nalt/24612>, <https://lod.nal.usda.gov/nalt/32790>, <https://lod.nal.usda.gov/nalt/55445> ;
skos:scopeNote "Usar para cambios en el contenido de nutrientes de los alimentos debidos a procesamiento, preparación, almacenamiento, manipulación, etc.; USAR \"retención de nutrientes\" para referirse a la habilidad de los organismos de retener nutrientes en el sistema (equilibrio, metabolismo, reservas corporales, etc.)."@es, "Use for changes in food nutrient content due to processing, preparation, storage, handling, etc.; For the ability of organisms to hold onto nutrients in the system (balance, metabolism, body reserves, etc.) USE nutrient retention."@en .
<https://lod.nal.usda.gov/nalt/55445>
skos:related <https://lod.nal.usda.gov/nalt/40878> .