<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:ns0="https://lod.nal.usda.gov/nalt/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:ns1="https://lod.nal.usda.gov/naltv#" xmlns:skos="http://www.w3.org/2004/02/skos/core#" xmlns:ns2="http://id.cabi.org/cabt/" xmlns:ns3="http://id.agrisemantics.org/gacs/" xmlns:ns4="https://lod.nal.usda.gov/" xmlns:dct="http://purl.org/dc/terms/">
<owl:NamedIndividual rdf:about="https://lod.nal.usda.gov/nalt/40827">
<rdf:type rdf:resource="https://lod.nal.usda.gov/naltv#Topic"/>
<rdf:type rdf:resource="http://www.w3.org/2004/02/skos/core#Concept"/>
<skos:prefLabel xml:lang="es">aceptabilidad de los alimentos</skos:prefLabel>
<skos:prefLabel xml:lang="en">food acceptability</skos:prefLabel>
<skos:broader rdf:resource="https://lod.nal.usda.gov/nalt/14245"/>
<skos:exactMatch rdf:resource="http://id.cabi.org/cabt/48915"/>
<skos:exactMatch rdf:resource="http://id.agrisemantics.org/gacs/C21662"/>
<skos:scopeNote xml:lang="en">Use for the acceptance of a food by humans as fit to eat, based upon a variety of sensory, cultural, and emotional factors; For the acceptance of a food as fit to eat by animals and humans based solely upon sensory properties USE palatability.</skos:scopeNote>
<skos:scopeNote xml:lang="es">Úsar para referirse a la aceptación de un alimento por parte de personas como adecuado para comer, basada en una variedad de factores sensoriales, culturales, y emocionales; USAR "palatabilidad" para la aceptación de un alimento como adecuado para comer por parte de animales y personas, basada únicamente en propiedades sensoriales.</skos:scopeNote>
<skos:inScheme rdf:resource="https://lod.nal.usda.gov/nalt-core"/>
<skos:inScheme rdf:resource="https://lod.nal.usda.gov/nalt"/>
<dct:modified rdf:datatype="http://www.w3.org/2001/XMLSchema#date">2015-07-01</dct:modified>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/10108"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40828"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/131604"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/475"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/39691"/>
<dct:created rdf:datatype="http://www.w3.org/2001/XMLSchema#date">2006-01-19</dct:created>
</owl:NamedIndividual>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/10108">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/131604">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/14245">
<skos:narrower rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/39691">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/40828">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/475">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
</rdf:RDF>
<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:ns0="https://lod.nal.usda.gov/nalt/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:ns1="https://lod.nal.usda.gov/naltv#" xmlns:skos="http://www.w3.org/2004/02/skos/core#" xmlns:ns2="http://id.cabi.org/cabt/" xmlns:ns3="http://id.agrisemantics.org/gacs/" xmlns:ns4="https://lod.nal.usda.gov/" xmlns:dct="http://purl.org/dc/terms/">
<owl:NamedIndividual rdf:about="https://lod.nal.usda.gov/nalt/40827">
<rdf:type rdf:resource="https://lod.nal.usda.gov/naltv#Topic"/>
<rdf:type rdf:resource="http://www.w3.org/2004/02/skos/core#Concept"/>
<skos:prefLabel xml:lang="es">aceptabilidad de los alimentos</skos:prefLabel>
<skos:prefLabel xml:lang="en">food acceptability</skos:prefLabel>
<skos:broader rdf:resource="https://lod.nal.usda.gov/nalt/14245"/>
<skos:exactMatch rdf:resource="http://id.cabi.org/cabt/48915"/>
<skos:exactMatch rdf:resource="http://id.agrisemantics.org/gacs/C21662"/>
<skos:scopeNote xml:lang="en">Use for the acceptance of a food by humans as fit to eat, based upon a variety of sensory, cultural, and emotional factors; For the acceptance of a food as fit to eat by animals and humans based solely upon sensory properties USE palatability.</skos:scopeNote>
<skos:scopeNote xml:lang="es">Úsar para referirse a la aceptación de un alimento por parte de personas como adecuado para comer, basada en una variedad de factores sensoriales, culturales, y emocionales; USAR "palatabilidad" para la aceptación de un alimento como adecuado para comer por parte de animales y personas, basada únicamente en propiedades sensoriales.</skos:scopeNote>
<skos:inScheme rdf:resource="https://lod.nal.usda.gov/nalt-core"/>
<skos:inScheme rdf:resource="https://lod.nal.usda.gov/nalt"/>
<dct:modified rdf:datatype="http://www.w3.org/2001/XMLSchema#date">2015-07-01</dct:modified>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/10108"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40828"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/131604"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/475"/>
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/39691"/>
<dct:created rdf:datatype="http://www.w3.org/2001/XMLSchema#date">2006-01-19</dct:created>
</owl:NamedIndividual>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/10108">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/131604">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/14245">
<skos:narrower rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/39691">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/40828">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
<rdf:Description rdf:about="https://lod.nal.usda.gov/nalt/475">
<skos:related rdf:resource="https://lod.nal.usda.gov/nalt/40827"/>
</rdf:Description>
</rdf:RDF>