{"@context":{"ns0":"https://lod.nal.usda.gov/nalt/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","ns1":"https://lod.nal.usda.gov/naltv#","skos":"http://www.w3.org/2004/02/skos/core#","ns2":"https://lod.nal.usda.gov/","dct":"http://purl.org/dc/terms/"},"@graph":[{"@id":"ns0:189796","@type":["owl:NamedIndividual","ns1:Topic","skos:Concept"],"skos:prefLabel":[{"@value":"crecimiento bacteriano","@language":"es"},{"@value":"bacterial growth","@language":"en"}],"skos:broader":{"@id":"ns0:44016"},"skos:inScheme":{"@id":"ns2:nalt"},"dct:modified":{"@value":"2018-11-14","@type":"http://www.w3.org/2001/XMLSchema#date"},"skos:related":[{"@id":"ns0:209940"},{"@id":"ns0:283949"},{"@id":"ns0:4195"}],"dct:created":{"@value":"2012-08-14","@type":"http://www.w3.org/2001/XMLSchema#date"}},{"@id":"ns0:44016","skos:narrower":{"@id":"ns0:189796"}},{"@id":"ns0:209940","skos:related":{"@id":"ns0:189796"}},{"@id":"ns0:283949","skos:related":{"@id":"ns0:189796"}},{"@id":"ns0:4195","skos:related":{"@id":"ns0:189796"}}]}