{"@context":{"ns0":"https://lod.nal.usda.gov/nalt/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","ns1":"https://lod.nal.usda.gov/naltv#","skos":"http://www.w3.org/2004/02/skos/core#","ns2":"http://id.cabi.org/cabt/","ns3":"http://aims.fao.org/aos/agrovoc/","ns4":"http://id.agrisemantics.org/gacs/","ns5":"https://lod.nal.usda.gov/","dct":"http://purl.org/dc/terms/"},"@graph":[{"@id":"ns0:15096","@type":["owl:NamedIndividual","ns1:Topic","skos:Concept"],"skos:prefLabel":[{"@value":"bacteriology","@language":"en"},{"@value":"bacteriología","@language":"es"}],"skos:broader":{"@id":"ns0:5841"},"skos:exactMatch":[{"@id":"ns2:16509"},{"@id":"ns3:c_768"},{"@id":"ns4:C10879"}],"skos:inScheme":[{"@id":"ns5:nalt-core"},{"@id":"ns5:nalt"}],"dct:modified":{"@value":"2012-11-30","@type":"http://www.w3.org/2001/XMLSchema#date"},"skos:related":[{"@id":"ns0:15075"},{"@id":"ns0:15125"},{"@id":"ns0:15199"},{"@id":"ns0:10356"},{"@id":"ns0:15129"},{"@id":"ns0:4195"},{"@id":"ns0:15201"},{"@id":"ns0:15120"},{"@id":"ns0:4197"},{"@id":"ns0:2350"},{"@id":"ns0:15095"}],"dct:created":{"@value":"2006-01-19","@type":"http://www.w3.org/2001/XMLSchema#date"}},{"@id":"ns0:5841","skos:narrower":{"@id":"ns0:15096"}},{"@id":"ns0:15075","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15125","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15199","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:10356","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15129","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:4195","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15201","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15120","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:4197","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:2350","skos:related":{"@id":"ns0:15096"}},{"@id":"ns0:15095","skos:related":{"@id":"ns0:15096"}}]}