{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","ns0":"http://www.langual.org/","metadata_def":"http://data.bioontology.org/metadata/def/","metadata":"http://data.bioontology.org/metadata/"},"@id":"obo_purl:FOODON_03543601","@type":"owl:Class","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543582"},"rdfs:label":{"@language":"en","@value":"36010 - hollyhock infusion flowers (efsa foodex2)"},"oboinowl_gen:hasSynonym":[{"@language":"en","@value":"alcea rosea"},{"@language":"en","@value":"althaea rosea"}],"obo_purl:IAO_0000115":{"@language":"en","@value":"Infusion materials from flowers of the plant classified under the species Alcea rosea L. or Althaea rosea L., commonly known as Hollyhock infusion flowers. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.[https://en.wikipedia.org/wiki/Alcea_rosea]"},"obo_purl:IAO_0000114":{"@id":"obo_purl:IAO_0000428"},"oboinowl_gen:hasDbXref":{"@id":"ns0:langual_thesaurus.asp?termid=A0D8F"},"metadata:def/prefLabel":{"@language":"en","@value":"36010 - hollyhock infusion flowers (efsa foodex2)"},"metadata:def/mappingLoom":"36010hollyhockinfusionflowersefsafoodex2","metadata:def/mappingSameURI":{"@id":"obo_purl:FOODON_03543601"},"metadata:prefixIRI":"FOODON:03543601"}