{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","ns0":"http://www.langual.org/","metadata_def":"http://data.bioontology.org/metadata/def/","metadata":"http://data.bioontology.org/metadata/"},"@graph":[{"@id":"obo_purl:FOODON_03543440","@type":"owl:Class","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543403"},"rdfs:label":{"@language":"en","@value":"34400 - tea leaves derivatives and tea ingredients (efsa foodex2)"},"oboinowl_gen:hasSynonym":{"@language":"en","@value":"tea ingredients (rpc derivatives)"},"obo_purl:IAO_0000115":{"@language":"en","@value":"The group includes any type of Tea leaves and tea ingredients used to make tea beverages/infusions and other products. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://www.google.co.uk/search?tbm=isch&q=Tea leaves and tea ingredients]"},"obo_purl:IAO_0000114":{"@id":"obo_purl:IAO_0000428"},"oboinowl_gen:hasDbXref":{"@id":"ns0:langual_thesaurus.asp?termid=A03HQ"},"metadata:def/prefLabel":{"@language":"en","@value":"34400 - tea leaves derivatives and tea ingredients (efsa foodex2)"},"metadata:def/mappingLoom":"34400tealeavesderivativesandteaingredientsefsafoodex2","metadata:def/mappingSameURI":{"@id":"obo_purl:FOODON_03543440"},"metadata:prefixIRI":"FOODON:03543440"},{"@id":"obo_purl:FOODON_03543441","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543440"}},{"@id":"obo_purl:FOODON_03543446","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543440"}}]}
{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","ns0":"http://www.langual.org/","metadata_def":"http://data.bioontology.org/metadata/def/","metadata":"http://data.bioontology.org/metadata/"},"@graph":[{"@id":"obo_purl:FOODON_03543440","@type":"owl:Class","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543403"},"rdfs:label":{"@language":"en","@value":"34400 - tea leaves derivatives and tea ingredients (efsa foodex2)"},"oboinowl_gen:hasSynonym":{"@language":"en","@value":"tea ingredients (rpc derivatives)"},"obo_purl:IAO_0000115":{"@language":"en","@value":"The group includes any type of Tea leaves and tea ingredients used to make tea beverages/infusions and other products. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://www.google.co.uk/search?tbm=isch&q=Tea leaves and tea ingredients]"},"obo_purl:IAO_0000114":{"@id":"obo_purl:IAO_0000428"},"oboinowl_gen:hasDbXref":{"@id":"ns0:langual_thesaurus.asp?termid=A03HQ"},"metadata:def/prefLabel":{"@language":"en","@value":"34400 - tea leaves derivatives and tea ingredients (efsa foodex2)"},"metadata:def/mappingLoom":"34400tealeavesderivativesandteaingredientsefsafoodex2","metadata:def/mappingSameURI":{"@id":"obo_purl:FOODON_03543440"},"metadata:prefixIRI":"FOODON:03543440"},{"@id":"obo_purl:FOODON_03543441","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543440"}},{"@id":"obo_purl:FOODON_03543446","rdfs:subClassOf":{"@id":"obo_purl:FOODON_03543440"}}]}