<?xml version="1.0" encoding="UTF-8"?> <rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/" xmlns:oboinowl_gen="http://www.geneontology.org/formats/oboInOwl#" xmlns:ns0="http://www.ars-grin.gov/cgi-bin/npgs/html/" xmlns:ns1="http://eol.org/pages/" xmlns:ns2="http://www.langual.org/" xmlns:ns3="https://en.wikipedia.org/wiki/"> <owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_03411377"> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_03413359"/> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411179"/> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411377"/> <metadata_def:mappingLoom>angelicaplant</metadata_def:mappingLoom> <metadata_def:prefLabel>angelica plant</metadata_def:prefLabel> <obo_purl:IAO_0000115 xml:lang="en">*Angelica*, is a genus of about 60 species of tall biennial and perennial herbs in the family Apiaceae, native to temperate and subarctic regions of the Northern Hemisphere. Some species are grown as flavoring agents or for their medicinal properties. The most notable of these is garden angelica (*A. archangelica*), which is commonly known simply as angelica. Natives of Lapland use the fleshy roots as food and the stalks as medicine. Crystallized strips of young angelica stems and midribs are green in colour and are sold as decorative and flavoursome cake decoration material, but may also be enjoyed on their own. The roots and seeds are sometimes used to flavor gin. Its presence accounts for the distinct flavor of many liqueurs, such as Chartreuse.</obo_purl:IAO_0000115> <metadata:prefixIRI>FOODON:03411377</metadata:prefixIRI> <oboinowl_gen:hasNarrowSynonym>Angelica</oboinowl_gen:hasNarrowSynonym> <oboinowl_gen:hasNarrowSynonym>Angelica spp.</oboinowl_gen:hasNarrowSynonym> <oboinowl_gen:hasNarrowSynonym>Angelica archangelica L.</oboinowl_gen:hasNarrowSynonym> <oboinowl_gen:hasNarrowSynonym>Angelica L.</oboinowl_gen:hasNarrowSynonym> <oboinowl_gen:hasDbXref rdf:resource="http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?3415"/> <oboinowl_gen:hasDbXref rdf:resource="http://eol.org/pages/4200"/> <oboinowl_gen:hasDbXref rdf:resource="http://www.langual.org/langual_thesaurus.asp?termid=B1377"/> <oboinowl_gen:hasDbXref rdf:resource="http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?402396"/> <oboinowl_gen:hasDbXref>PLANTS:ANGEL</oboinowl_gen:hasDbXref> <oboinowl_gen:hasDbXref>MANSFELD:1655</oboinowl_gen:hasDbXref> <rdfs:label xml:lang="en">angelica plant</rdfs:label> <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000428"/> <obo_purl:IAO_0000119 rdf:resource="https://en.wikipedia.org/wiki/Angelica"/> <oboinowl_gen:hasSynonym xml:lang="en">angelica archangelica</oboinowl_gen:hasSynonym> <oboinowl_gen:hasSynonym xml:lang="en">angelica spp</oboinowl_gen:hasSynonym> </owl:Class> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001590"> <obo_purl:RO_0001000> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_03411377"> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411377"/> </rdf:Description> </obo_purl:RO_0001000> </rdf:Description> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/NCBITaxon_40949"> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411377"/> </rdf:Description> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/NCBITaxon_54703"> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411377"/> </rdf:Description> </rdf:RDF>
<?xml version="1.0" encoding="UTF-8"?>
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    <metadata_def:prefLabel>angelica plant</metadata_def:prefLabel>
    <obo_purl:IAO_0000115 xml:lang="en">*Angelica*, is a genus of about 60 species of tall biennial and perennial herbs in the family Apiaceae, native to temperate and subarctic regions of the Northern Hemisphere. 
 Some species are grown as flavoring agents or for their medicinal properties. The most notable of these is garden angelica (*A. archangelica*), which is commonly known simply as angelica. Natives of Lapland use the fleshy roots as food and the stalks as medicine. Crystallized strips of young angelica stems and midribs are green in colour and are sold as decorative and flavoursome cake decoration material, but may also be enjoyed on their own. The roots and seeds are sometimes used to flavor gin. Its presence accounts for the distinct flavor of many liqueurs, such as Chartreuse.</obo_purl:IAO_0000115>
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    <oboinowl_gen:hasNarrowSynonym>Angelica</oboinowl_gen:hasNarrowSynonym>
    <oboinowl_gen:hasNarrowSynonym>Angelica spp.</oboinowl_gen:hasNarrowSynonym>
    <oboinowl_gen:hasNarrowSynonym>Angelica archangelica L.</oboinowl_gen:hasNarrowSynonym>
    <oboinowl_gen:hasNarrowSynonym>Angelica L.</oboinowl_gen:hasNarrowSynonym>
    <oboinowl_gen:hasDbXref rdf:resource="http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?3415"/>
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    <rdfs:label xml:lang="en">angelica plant</rdfs:label>
    <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000428"/>
    <obo_purl:IAO_0000119 rdf:resource="https://en.wikipedia.org/wiki/Angelica"/>
    <oboinowl_gen:hasSynonym xml:lang="en">angelica archangelica</oboinowl_gen:hasSynonym>
    <oboinowl_gen:hasSynonym xml:lang="en">angelica spp</oboinowl_gen:hasSynonym>
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