<?xml version="1.0" encoding="UTF-8"?> <rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:oboinowl_gen="http://www.geneontology.org/formats/oboInOwl#" xmlns:ns0="https://bioregistry.io/reference/" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/"> <owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_03311651"> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001145"/> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001015"/> <rdfs:label xml:lang="en">bubod (food product)</rdfs:label> <rdfs:comment xml:lang="en">SIREN DB annotation: * whole, shape achieved by forming, thickness 1.5-7 cm. FOODON:03430105 * fully heat-treated FOODON:03440014 * part of plant FOODON:03420174 * food baking process FOODON:03450005 * microbial/enzymatic modification process FOODON:03460119 * preservation by dehydration or drying FOODON:03470116 * ingredient: water addition process FOODON:03460148 * ingredient: spice or herb added FOODON:03460151</rdfs:comment> <rdfs:seeAlso rdf:datatype="http://www.w3.org/2001/XMLSchema#anyURI">https://www.jstage.jst.go.jp/article/jbrewsocjapan1988/85/11/85_11_818/_article</rdfs:seeAlso> <obo_purl:IAO_0000115 xml:lang="en">A natural starter culture.</obo_purl:IAO_0000115> <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000428"/> <obo_purl:IAO_0000119 rdf:datatype="http://www.w3.org/2001/XMLSchema#anyURI">https://en.wikipedia.org/wiki/Tapuy</obo_purl:IAO_0000119> <oboinowl_gen:hasDbXref rdf:resource="https://bioregistry.io/reference/siren:F11651"/> <metadata_def:prefLabel xml:lang="en">bubod (food product)</metadata_def:prefLabel> <metadata_def:mappingLoom>bubodfoodproduct</metadata_def:mappingLoom> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03311651"/> <metadata:prefixIRI>FOODON:03311651</metadata:prefixIRI> <obo_purl:RO_0001000 rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411016"/> <obo_purl:RO_0002350 rdf:resource="http://purl.obolibrary.org/obo/FOODON_03400125"/> </owl:Class> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_03311651"> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03311651"/> </rdf:Description> </rdf:RDF>
<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:oboinowl_gen="http://www.geneontology.org/formats/oboInOwl#" xmlns:ns0="https://bioregistry.io/reference/" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/">
  <owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_03311651">
    <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001145"/>
    <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001015"/>
    <rdfs:label xml:lang="en">bubod (food product)</rdfs:label>
    <rdfs:comment xml:lang="en">SIREN DB annotation:
* whole, shape achieved by forming, thickness 1.5-7 cm. FOODON:03430105
* fully heat-treated FOODON:03440014
* part of plant FOODON:03420174
* food baking process FOODON:03450005
* microbial/enzymatic modification process FOODON:03460119
* preservation by dehydration or drying FOODON:03470116
* ingredient: water addition process FOODON:03460148
* ingredient: spice or herb added FOODON:03460151</rdfs:comment>
    <rdfs:seeAlso rdf:datatype="http://www.w3.org/2001/XMLSchema#anyURI">https://www.jstage.jst.go.jp/article/jbrewsocjapan1988/85/11/85_11_818/_article</rdfs:seeAlso>
    <obo_purl:IAO_0000115 xml:lang="en">A natural starter culture.</obo_purl:IAO_0000115>
    <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000428"/>
    <obo_purl:IAO_0000119 rdf:datatype="http://www.w3.org/2001/XMLSchema#anyURI">https://en.wikipedia.org/wiki/Tapuy</obo_purl:IAO_0000119>
    <oboinowl_gen:hasDbXref rdf:resource="https://bioregistry.io/reference/siren:F11651"/>
    <metadata_def:prefLabel xml:lang="en">bubod (food product)</metadata_def:prefLabel>
    <metadata_def:mappingLoom>bubodfoodproduct</metadata_def:mappingLoom>
    <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03311651"/>
    <metadata:prefixIRI>FOODON:03311651</metadata:prefixIRI>
    <obo_purl:RO_0001000 rdf:resource="http://purl.obolibrary.org/obo/FOODON_03411016"/>
    <obo_purl:RO_0002350 rdf:resource="http://purl.obolibrary.org/obo/FOODON_03400125"/>
  </owl:Class>
  <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_03311651">
    <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_03311651"/>
  </rdf:Description>
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