{"@context":{"ns0":"http://data.food.gov.uk/codes/foodtype/id/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","skos":"http://www.w3.org/2004/02/skos/core#","ns1":"http://data.food.gov.uk/codes/foodtype/def/terms/","owl":"http://www.w3.org/2002/07/owl#","ns2":"http://data.food.gov.uk/codes/foodtype/hierarchy/facet/","ns3":"http://data.food.gov.uk/codes/foodtype/def/state/","ns4":"http://data.food.gov.uk/codes/foodtype/def/corex/","metadata_def":"http://data.bioontology.org/metadata/def/"},"@id":"ns0:A076F","@type":["skos:Concept","ns1:FoodType","owl:NamedIndividual"],"skos:notation":"A076F","skos:broader":{"@id":"ns2:fat"},"skos:definition":"The food item has a fat content which, when rounded with the standard rules of rounding, equals 84 % (weight/weight)","skos:prefLabel":{"@language":"en","@value":"84 % fat"},"skos:scopeNote":"The food item has a fat content which, when rounded with the standard rules of rounding, equals 84 % (weight/weight)","ns1:hierarchyCode_fat":"Z0175","ns1:state":{"@id":"ns3:f"},"ns1:termType":{"@id":"ns4:F"},"metadata_def:mappingLoom":"84fat","metadata_def:mappingSameURI":{"@id":"ns0:A076F"},"skos:topConceptOf":{"@id":"ns2:fat"},"skos:inScheme":[{"@id":"http://stats-class.fao.uniroma2.it/foodex2/"},{"@id":"ns2:fat"}]}
{"@context":{"ns0":"http://data.food.gov.uk/codes/foodtype/id/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","skos":"http://www.w3.org/2004/02/skos/core#","ns1":"http://data.food.gov.uk/codes/foodtype/def/terms/","owl":"http://www.w3.org/2002/07/owl#","ns2":"http://data.food.gov.uk/codes/foodtype/hierarchy/facet/","ns3":"http://data.food.gov.uk/codes/foodtype/def/state/","ns4":"http://data.food.gov.uk/codes/foodtype/def/corex/","metadata_def":"http://data.bioontology.org/metadata/def/"},"@id":"ns0:A076F","@type":["skos:Concept","ns1:FoodType","owl:NamedIndividual"],"skos:notation":"A076F","skos:broader":{"@id":"ns2:fat"},"skos:definition":"The food item has a fat content which, when rounded with the standard rules of rounding, equals 84 % (weight/weight)","skos:prefLabel":{"@language":"en","@value":"84 % fat"},"skos:scopeNote":"The food item has a fat content which, when rounded with the standard rules of rounding, equals 84 % (weight/weight)","ns1:hierarchyCode_fat":"Z0175","ns1:state":{"@id":"ns3:f"},"ns1:termType":{"@id":"ns4:F"},"metadata_def:mappingLoom":"84fat","metadata_def:mappingSameURI":{"@id":"ns0:A076F"},"skos:topConceptOf":{"@id":"ns2:fat"},"skos:inScheme":[{"@id":"http://stats-class.fao.uniroma2.it/foodex2/"},{"@id":"ns2:fat"}]}