{"@context":{"ns0":"http://opendata.inra.fr/EOL/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/","obo_purl":"http://purl.obolibrary.org/obo/","metadata":"http://data.bioontology.org/metadata/","ns1":"http://purl.org/obo/"},"@id":"ns0:EOL_0002021","@type":["owl:Class","owl:NamedIndividual"],"rdfs:subClassOf":{"@id":"ns0:EOL_0001632"},"metadata:def/mappingSameURI":{"@id":"ns0:EOL_0002021"},"metadata:def/mappingLoom":"finishingrearingunit","metadata:def/prefLabel":"finishing rearing unit","obo_purl:IAO_0000115":[{"@value":"unit dedicated to the production of animal in finishing phase coming from the end of a first growing stage until the slaughtering which come from the natural environment or produced in a farm.","@language":"en"},{"@value":"phase de finition allant de la fin d’un premier stade de croissance jusqu’à l’abattage qui provient de l’environnement naturel ou produit dans une ferme.","@language":"fr"}],"metadata:prefixIRI":"EOL_0002021","rdfs:label":[{"@value":"unité de phase de finition","@language":"fr"},{"@value":"finishing rearing unit","@language":"en"}],"owl:sameAs":{"@id":"ns1:owlEOL_0002021"},"ns0:subsetAbsent":["ChickenAbsent","QuailAbsent","TurkeyAbsent","TilapiaAbsent","CodAbsent","SeaBassAbsent","TroutAbsent","SalmonAbsent","RabbitAbsent","MouseAbsent","GooseAbsent","DuckAbsent","CarpAbsent","SoleAbsent","ZebraFishAbsent","SeaBreamAbsent"],"ns0:subsetPresent":"PigPresent","ns0:references":"INRAE"}