<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2002/07/owl#Class> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#subClassOf> <http://purl.obolibrary.org/obo/CHEBI_65255> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#subClassOf> <http://purl.obolibrary.org/obo/CHEBI_33281> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2004/02/skos/core#notation> "CHEBI:65256" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/mappingSameURI> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/prefLabel> "antimicrobial food preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://purl.obolibrary.org/obo/IAO_0000115> "A food preservative which prevents decomposition of food by preventing the growth of fungi or bacteria. In European countries, E-numbers for permitted food preservatives are from E200 to E299, divided into sorbates (E200-209), benzoates (E210-219), sulfites (E220-229), phenols and formates (E230-239), nitrates (E240-259), acetates (E260-269), lactates (E270-279), propionates (E280-289) and others (E290-299)." .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/treeView> <http://purl.obolibrary.org/obo/CHEBI_65255> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/treeView> <http://purl.obolibrary.org/obo/CHEBI_33281> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasOBONamespace> "plant_experimental_conditions_ontology" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#label> "antimicrobial food preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#id> "CHEBI:65256" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial preservatives" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial food preservatives" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/mappingSameURI> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_15366> <http://purl.obolibrary.org/obo/RO_0000087> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_30746> <http://purl.obolibrary.org/obo/RO_0000087> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2002/07/owl#Class> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#subClassOf> <http://purl.obolibrary.org/obo/CHEBI_65255> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#subClassOf> <http://purl.obolibrary.org/obo/CHEBI_33281> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2004/02/skos/core#notation> "CHEBI:65256" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/mappingSameURI> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/prefLabel> "antimicrobial food preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://purl.obolibrary.org/obo/IAO_0000115> "A food preservative which prevents decomposition of food by preventing the growth of fungi or bacteria. In European countries, E-numbers for permitted food preservatives are from E200 to E299, divided into sorbates (E200-209), benzoates (E210-219), sulfites (E220-229), phenols and formates (E230-239), nitrates (E240-259), acetates (E260-269), lactates (E270-279), propionates (E280-289) and others (E290-299)." .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/treeView> <http://purl.obolibrary.org/obo/CHEBI_65255> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/treeView> <http://purl.obolibrary.org/obo/CHEBI_33281> .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasOBONamespace> "plant_experimental_conditions_ontology" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.w3.org/2000/01/rdf-schema#label> "antimicrobial food preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#id> "CHEBI:65256" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial preservative" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial preservatives" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://www.geneontology.org/formats/oboInOwl#hasRelatedSynonym> "antimicrobial food preservatives" .
<http://purl.obolibrary.org/obo/CHEBI_65256> <http://data.bioontology.org/metadata/def/mappingSameURI> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_15366> <http://purl.obolibrary.org/obo/RO_0000087> <http://purl.obolibrary.org/obo/CHEBI_65256> .
<http://purl.obolibrary.org/obo/CHEBI_30746> <http://purl.obolibrary.org/obo/RO_0000087> <http://purl.obolibrary.org/obo/CHEBI_65256> .