<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/">
<owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_00001261">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001015"/>
<rdfs:label xml:lang="en">vegetable food product</rdfs:label>
<rdfs:comment xml:lang="en">FAO definition for vegetable: "Vegetables are plants cultivated both as field crops and garden crops, both in the open and under glass." and also: "Vegetables are grouped according to botanic characteristics as follows: leafy or stem vegetables (e.g., cabbage); fruit-bearing vegetables (e.g., melons); flower vegetables (e.g., cauliflowers); root, bulb and tuberous vegetables (e.g., onion); leguminous vegetables (e.g., green peas); other vegetables (e.g., green maize and mushrooms)."</rdfs:comment>
<rdfs:seeAlso rdf:resource="https://www.fao.org/economic/the-statistics-division-ess/methodology/methodology-systems/crops-statistics-concepts-definitions-and-classifications/en/"/>
<obo_purl:IAO_0000115 xml:lang="en">A plant food product which derives from one or more vegetables.</obo_purl:IAO_0000115>
<metadata_def:prefLabel xml:lang="en">vegetable food product</metadata_def:prefLabel>
<metadata_def:mappingLoom>vegetablefoodproduct</metadata_def:mappingLoom>
<metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
<metadata:prefixIRI>FOODON:00001261</metadata:prefixIRI>
</owl:Class>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001057">
<rdfs:subClassOf>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001261">
<metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
</rdfs:subClassOf>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001783">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002153">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002156">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002333">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00003341">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
</rdf:RDF>
<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/">
<owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_00001261">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001015"/>
<rdfs:label xml:lang="en">vegetable food product</rdfs:label>
<rdfs:comment xml:lang="en">FAO definition for vegetable: "Vegetables are plants cultivated both as field crops and garden crops, both in the open and under glass." and also: "Vegetables are grouped according to botanic characteristics as follows: leafy or stem vegetables (e.g., cabbage); fruit-bearing vegetables (e.g., melons); flower vegetables (e.g., cauliflowers); root, bulb and tuberous vegetables (e.g., onion); leguminous vegetables (e.g., green peas); other vegetables (e.g., green maize and mushrooms)."</rdfs:comment>
<rdfs:seeAlso rdf:resource="https://www.fao.org/economic/the-statistics-division-ess/methodology/methodology-systems/crops-statistics-concepts-definitions-and-classifications/en/"/>
<obo_purl:IAO_0000115 xml:lang="en">A plant food product which derives from one or more vegetables.</obo_purl:IAO_0000115>
<metadata_def:prefLabel xml:lang="en">vegetable food product</metadata_def:prefLabel>
<metadata_def:mappingLoom>vegetablefoodproduct</metadata_def:mappingLoom>
<metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
<metadata:prefixIRI>FOODON:00001261</metadata:prefixIRI>
</owl:Class>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001057">
<rdfs:subClassOf>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001261">
<metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
</rdfs:subClassOf>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001783">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002153">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002156">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00002333">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
<rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00003341">
<rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001261"/>
</rdf:Description>
</rdf:RDF>