<?xml version="1.0" encoding="UTF-8"?> <rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/" xmlns:oboinowl_gen="http://www.geneontology.org/formats/oboInOwl#"> <owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_00001070"> <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001078"/> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001070"/> <metadata_def:mappingLoom>misofoodproduct</metadata_def:mappingLoom> <metadata_def:prefLabel>miso food product</metadata_def:prefLabel> <rdfs:comment xml:lang="en">SIREN DB annotation: * has quality 'semisolid' (http://purl.obolibrary.org/obo/FOODON_03430144) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'seed, skin present, germ present' (http://purl.obolibrary.org/obo/FOODON_03420133) * formed as a result of 'fermentation/modification process, multiple component' (http://purl.obolibrary.org/obo/FOODON_03460128) * formed as a result of 'salted' (http://purl.obolibrary.org/obo/FOODON_03460173) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) * formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104)</rdfs:comment> <obo_purl:IAO_0000115 xml:lang="en">A food produced by fermenting rice, barley and/or soybeans, with salt and the mold koji-kin (Aspergillus oryzae).</obo_purl:IAO_0000115> <metadata:prefixIRI>FOODON:00001070</metadata:prefixIRI> <oboinowl_gen:hasDbXref>SUBSET_SIREN:F1971</oboinowl_gen:hasDbXref> <rdfs:label xml:lang="en">miso food product</rdfs:label> <oboinowl_gen:inSubset>subset_siren</oboinowl_gen:inSubset> <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000122"/> <obo_purl:IAO_0000119 rdf:resource="Wikipedia:Miso"/> <obo_purl:IAO_0000117 xml:lang="en">Damion Dooley</obo_purl:IAO_0000117> </owl:Class> <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001070"> <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001070"/> </rdf:Description> </rdf:RDF>
<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:obo_purl="http://purl.obolibrary.org/obo/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdfs="http://www.w3.org/2000/01/rdf-schema#" xmlns:metadata_def="http://data.bioontology.org/metadata/def/" xmlns:metadata="http://data.bioontology.org/metadata/" xmlns:oboinowl_gen="http://www.geneontology.org/formats/oboInOwl#">
  <owl:Class rdf:about="http://purl.obolibrary.org/obo/FOODON_00001070">
    <rdfs:subClassOf rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001078"/>
    <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001070"/>
    <metadata_def:mappingLoom>misofoodproduct</metadata_def:mappingLoom>
    <metadata_def:prefLabel>miso food product</metadata_def:prefLabel>
    <rdfs:comment xml:lang="en">SIREN DB annotation:
* has quality 'semisolid' (http://purl.obolibrary.org/obo/FOODON_03430144)
* has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014)
* derives from 'seed, skin present, germ present' (http://purl.obolibrary.org/obo/FOODON_03420133)
* formed as a result of 'fermentation/modification process, multiple component' (http://purl.obolibrary.org/obo/FOODON_03460128)
* formed as a result of 'salted' (http://purl.obolibrary.org/obo/FOODON_03460173)
* formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253)
* formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104)</rdfs:comment>
    <obo_purl:IAO_0000115 xml:lang="en">A food produced by fermenting rice, barley and/or soybeans, with salt and the mold koji-kin (Aspergillus oryzae).</obo_purl:IAO_0000115>
    <metadata:prefixIRI>FOODON:00001070</metadata:prefixIRI>
    <oboinowl_gen:hasDbXref>SUBSET_SIREN:F1971</oboinowl_gen:hasDbXref>
    <rdfs:label xml:lang="en">miso food product</rdfs:label>
    <oboinowl_gen:inSubset>subset_siren</oboinowl_gen:inSubset>
    <obo_purl:IAO_0000114 rdf:resource="http://purl.obolibrary.org/obo/IAO_0000122"/>
    <obo_purl:IAO_0000119 rdf:resource="Wikipedia:Miso"/>
    <obo_purl:IAO_0000117 xml:lang="en">Damion Dooley</obo_purl:IAO_0000117>
  </owl:Class>
  <rdf:Description rdf:about="http://purl.obolibrary.org/obo/FOODON_00001070">
    <metadata_def:mappingSameURI rdf:resource="http://purl.obolibrary.org/obo/FOODON_00001070"/>
  </rdf:Description>
</rdf:RDF>