{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","skos":"http://www.w3.org/2004/02/skos/core#","metadata_def":"http://data.bioontology.org/metadata/def/","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","ns0":"http://purl.oboInOwllibrary.org/oboInOwl/chebi#","ns1":"http://purl.obolibrary.org/obo/chebi#"},"@graph":[{"@id":"obo_purl:CHEBI_18154","@type":"owl:Class","rdfs:subClassOf":[{"@id":"obo_purl:CHEBI_16646"},{"@id":"obo_purl:CHEBI_33694"},{"@id":"obo_purl:CHEBI_167559"}],"skos:notation":"CHEBI:18154","metadata_def:mappingSameURI":{"@id":"obo_purl:CHEBI_18154"},"metadata_def:mappingLoom":"polysaccharide","metadata_def:prefLabel":"polysaccharide","rdfs:comment":{"@value":"LanguaL term definition: Complex carbohydrate with molecules composed of eleven or more saccharide units. Usually not sweet to the taste. Includes starch, pectin and cellulose.","@language":"en"},"obo_purl:IAO_0000115":"A biomacromolecule consisting of large numbers of monosaccharide residues linked glycosidically. This term is commonly used only for those containing more than ten monosaccharide residues.","oboinowl_gen:hasExactSynonym":["polysaccharides","Polysaccharide"],"oboinowl_gen:hasOBONamespace":"chebi_ontology","oboinowl_gen:hasDbXref":["KEGG:C00420","http://www.langual.org/langual_thesaurus.asp?termid=C0153"],"rdfs:label":[{"@value":"polysaccharide","@type":"http://www.w3.org/XML/1998/namespacestring"},"polysaccharide"],"oboinowl_gen:id":"CHEBI:18154","oboinowl_gen:hasRelatedSynonym":["Glycan","Glykane","glycans","Glycane","Glykan","polisacaridos","polisacarido"],"oboinowl_gen:hasAlternativeId":["CHEBI:14864","CHEBI:8322","CHEBI:26205"],"oboinowl_gen:inSubset":[{"@id":"ns0:3_STAR"},{"@id":"ns1:3_STAR"}],"obo_purl:IAO_0000118":{"@value":"polysaccharide","@language":"en"},"obo_purl:IAO_0000412":[{"@id":"obo_purl:chebi.owl"},{"@id":"obo_purl:cdno.owl"},"http://langual.org"]},{"@id":"obo_purl:CDNO_0000031","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0030247","obo_purl:RO_0002233":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_37164","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_28796","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_28057","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0005976","obo_purl:RO_0004007":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:ECTO_9001339","obo_purl:RO_0002309":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:ENVO_03510060","obo_purl:BFO_0000051":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_65212","ns1:has_functional_parent":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0000271","obo_purl:RO_0004008":{"@id":"obo_purl:CHEBI_18154"}}]}
{"@context":{"obo_purl":"http://purl.obolibrary.org/obo/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","skos":"http://www.w3.org/2004/02/skos/core#","metadata_def":"http://data.bioontology.org/metadata/def/","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","ns0":"http://purl.oboInOwllibrary.org/oboInOwl/chebi#","ns1":"http://purl.obolibrary.org/obo/chebi#"},"@graph":[{"@id":"obo_purl:CHEBI_18154","@type":"owl:Class","rdfs:subClassOf":[{"@id":"obo_purl:CHEBI_16646"},{"@id":"obo_purl:CHEBI_33694"},{"@id":"obo_purl:CHEBI_167559"}],"skos:notation":"CHEBI:18154","metadata_def:mappingSameURI":{"@id":"obo_purl:CHEBI_18154"},"metadata_def:mappingLoom":"polysaccharide","metadata_def:prefLabel":"polysaccharide","rdfs:comment":{"@value":"LanguaL term definition: Complex carbohydrate with molecules composed of eleven or more saccharide units. Usually not sweet to the taste. Includes starch, pectin and cellulose.","@language":"en"},"obo_purl:IAO_0000115":"A biomacromolecule consisting of large numbers of monosaccharide residues linked glycosidically. This term is commonly used only for those containing more than ten monosaccharide residues.","oboinowl_gen:hasExactSynonym":["polysaccharides","Polysaccharide"],"oboinowl_gen:hasOBONamespace":"chebi_ontology","oboinowl_gen:hasDbXref":["KEGG:C00420","http://www.langual.org/langual_thesaurus.asp?termid=C0153"],"rdfs:label":[{"@value":"polysaccharide","@type":"http://www.w3.org/XML/1998/namespacestring"},"polysaccharide"],"oboinowl_gen:id":"CHEBI:18154","oboinowl_gen:hasRelatedSynonym":["Glycan","Glykane","glycans","Glycane","Glykan","polisacaridos","polisacarido"],"oboinowl_gen:hasAlternativeId":["CHEBI:14864","CHEBI:8322","CHEBI:26205"],"oboinowl_gen:inSubset":[{"@id":"ns0:3_STAR"},{"@id":"ns1:3_STAR"}],"obo_purl:IAO_0000118":{"@value":"polysaccharide","@language":"en"},"obo_purl:IAO_0000412":[{"@id":"obo_purl:chebi.owl"},{"@id":"obo_purl:cdno.owl"},"http://langual.org"]},{"@id":"obo_purl:CDNO_0000031","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0030247","obo_purl:RO_0002233":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_37164","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_28796","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_28057","rdfs:subClassOf":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0005976","obo_purl:RO_0004007":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:ECTO_9001339","obo_purl:RO_0002309":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:ENVO_03510060","obo_purl:BFO_0000051":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:CHEBI_65212","ns1:has_functional_parent":{"@id":"obo_purl:CHEBI_18154"}},{"@id":"obo_purl:GO_0000271","obo_purl:RO_0004008":{"@id":"obo_purl:CHEBI_18154"}}]}