{"@context":{"ns0":"http://www.cropontology.org/rdf/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","skos":"http://www.w3.org/2004/02/skos/core#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/"},"@graph":[{"@id":"ns0:CO_323:0000501","@type":["owl:Class","owl:NamedIndividual","skos:Concept"],"rdfs:subClassOf":{"@id":"ns0:Counting"},"skos:prefLabel":{"@value":"Plant tillering capacity - Counting","@language":"en"},"metadata_def:mappingSameURI":{"@id":"ns0:CO_323:0000501"},"metadata_def:mappingLoom":"planttilleringcapacitycounting","skos:definition":{"@value":"Count number of tillers per plant and record it. It is recommended to record an average of 5-10 plants taken randomly, usually after stem elongation.","@language":"en"},"skos:broaderTransitive":{"@id":"ns0:Counting"},"ns0:method_of":{"@id":"ns0:CO_323:0000006"},"rdfs:label":{"@value":"Plant tillering capacity - Counting","@language":"en"}},{"@id":"ns0:CO_323:0000008","ns0:scale_of":{"@id":"ns0:CO_323:0000501"}},{"@id":"ns0:CO_323:0000502","ns0:variable_of":{"@id":"ns0:CO_323:0000501"}}]}