{"@context":{"ns0":"http://rdfs.co/bevon/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","ns1":"http://www.productontology.org/id/","skos":"http://www.w3.org/2004/02/skos/core#","metadata_def":"http://data.bioontology.org/metadata/def/","metadata":"http://data.bioontology.org/metadata/","ns2":"http://www.w3.org/2003/06/sw-vocab-status/ns#","dct":"http://purl.org/dc/terms/","ns3":"http://en.wikipedia.org/wiki/"},"@graph":[{"@id":"ns0:Soju","@type":"owl:Class","rdfs:subClassOf":[{"@id":"ns1:Soju"},{"@id":"ns0:DistilledBeverage"}],"skos:prefLabel":[{"@value":"Soju","@language":"en"},{"@value":"소주","@language":"ko"}],"metadata:def/mappingSameURI":{"@id":"ns0:Soju"},"skos:definition":{"@value":"\n Soju is a distilled beverage native to Korea.\n ","@language":"en"},"rdfs:comment":{"@value":"\n Its taste is comparable to vodka, though often slightly sweeter due to\n sugars added in the manufacturing process.\n ","@language":"en"},"metadata:prefixIRI":"bevon:Soju","rdfs:isDefinedBy":{"@id":"http://rdfs.co/bevon/"},"ns2:term_status":{"@value":"testing","@language":"en"},"dct:modified":{"@value":"2014-03-01+09:00","@type":"http://www.w3.org/2001/XMLSchema#date"},"rdfs:seeAlso":{"@id":"ns3:Soju"},"dct:issued":{"@value":"2013-07-04+09:00","@type":"http://www.w3.org/2001/XMLSchema#date"}},{"@id":"ns0:DistilledSoju","rdfs:subClassOf":{"@id":"ns0:Soju"}},{"@id":"ns0:DilutedSoju","rdfs:subClassOf":{"@id":"ns0:Soju"}}]}