{"@context":{"ns0":"http://opendata.inra.fr/ATOL/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","metadata":"http://data.bioontology.org/metadata/"},"@graph":[{"@id":"ns0:ATOL_0005285","@type":"owl:Class","rdfs:subClassOf":{"@id":"ns0:ATOL_0000499"},"metadata:def/mappingSameURI":{"@id":"ns0:ATOL_0005285"},"metadata:def/mappingLoom":"milkorganicpollutanttrait","metadata:def/prefLabel":"milk organic pollutant trait","oboinowl_gen:hasExactSynonym":"milk POP","metadata:prefixIRI":"ATOL_0005285","rdfs:label":[{"@value":"polluant organique du lait","@language":"fr"},{"@value":"milk organic pollutant trait","@language":"en"}],"ns0:hyperlink":"-","ns0:definitionByCirad":[{"@value":"any measurable or observable characteristic related to chemical substances in milk that resist bio-degradation, bioaccumulate through the food web, have long-range transport ability and have adverse effects to human health and environment","@language":"en"},{"@value":"toute caractéristique mesurable ou observable liée aux substances chimiques présentes dans le lait qui résistent à la biodégradation, s'accumulent dans le réseau trophique, se disséminent et ont des effets néfastes sur la santé humaine et l'environnement","@language":"fr"}],"ns0:subsetAbsent":["ChickenAbsent","QuailAbsent","TurkeyAbsent","TilapiaAbsent","CodAbsent","SeaBassAbsent","TroutAbsent","SalmonAbsent","GooseAbsent","DuckAbsent","CarpAbsent","SoleAbsent","ZebraFishAbsent","SeaBreamAbsent"],"ns0:references":"INRA:PHASE \"INRA PHASE\"","ns0:subsetPresent":["GoatPresent","CattlePresent","SheepPresent"]},{"@id":"ns0:ATOL_0005286","rdfs:subClassOf":{"@id":"ns0:ATOL_0005285"}}]}