{"@context":{"ns0":"http://opendata.inra.fr/ATOL/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/","ns1":"http://data.bioontology.org/rest_backup_mappings/","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","metadata":"http://data.bioontology.org/metadata/"},"@id":"ns0:ATOL_0000615","@type":"owl:Class","rdfs:subClassOf":{"@id":"ns0:ATOL_0000612"},"metadata:def/mappingSameURI":{"@id":"ns0:ATOL_0000615"},"metadata:def/mappingLoom":"milkkappacaseinconcentration","metadata:def/prefLabel":"milk kappa-casein concentration","metadata:def/mappingRest":{"@id":"ns1:1e101750-b812-0136-9ec5-525400026749"},"oboinowl_gen:hasExactSynonym":["milk kappa-casein content","milk CSN3 concentration","milk casein k concentration","milk CSN3 content","milk casein k content"],"metadata:prefixIRI":"ATOL_0000615","rdfs:label":[{"@value":"milk kappa-casein concentration","@language":"en"},{"@value":"milk kappa-casein concentration","@language":"fr"}],"ns0:definitionByCirad":{"@value":"any measurable or observable characteristic related to the proportion or amount in milk of kappa-casein, a casein which plays a crucial role in micellar structure. Its concentration determines micellar size","@language":"fr"},"ns0:subsetAbsent":["ChickenAbsent","QuailAbsent","TurkeyAbsent","TilapiaAbsent","CodAbsent","SeaBassAbsent","TroutAbsent","SalmonAbsent","GooseAbsent","DuckAbsent","CarpAbsent","SoleAbsent","ZebraFishAbsent","SeaBreamAbsent"],"ns0:references":"VTO:CP \"Cari Park, Iowa State University Curator\"","ns0:subsetPresent":["GoatPresent","CattlePresent","HorsePresent","SheepPresent","RabbitPresent","PigPresent","MousePresent"]}
{"@context":{"ns0":"http://opendata.inra.fr/ATOL/","rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","owl":"http://www.w3.org/2002/07/owl#","rdfs":"http://www.w3.org/2000/01/rdf-schema#","metadata_def":"http://data.bioontology.org/metadata/def/","ns1":"http://data.bioontology.org/rest_backup_mappings/","oboinowl_gen":"http://www.geneontology.org/formats/oboInOwl#","metadata":"http://data.bioontology.org/metadata/"},"@id":"ns0:ATOL_0000615","@type":"owl:Class","rdfs:subClassOf":{"@id":"ns0:ATOL_0000612"},"metadata:def/mappingSameURI":{"@id":"ns0:ATOL_0000615"},"metadata:def/mappingLoom":"milkkappacaseinconcentration","metadata:def/prefLabel":"milk kappa-casein concentration","metadata:def/mappingRest":{"@id":"ns1:1e101750-b812-0136-9ec5-525400026749"},"oboinowl_gen:hasExactSynonym":["milk kappa-casein content","milk CSN3 concentration","milk casein k concentration","milk CSN3 content","milk casein k content"],"metadata:prefixIRI":"ATOL_0000615","rdfs:label":[{"@value":"milk kappa-casein concentration","@language":"en"},{"@value":"milk kappa-casein concentration","@language":"fr"}],"ns0:definitionByCirad":{"@value":"any measurable or observable characteristic related to the proportion or amount in milk of kappa-casein, a casein which plays a crucial role in micellar structure. Its concentration determines micellar size","@language":"fr"},"ns0:subsetAbsent":["ChickenAbsent","QuailAbsent","TurkeyAbsent","TilapiaAbsent","CodAbsent","SeaBassAbsent","TroutAbsent","SalmonAbsent","GooseAbsent","DuckAbsent","CarpAbsent","SoleAbsent","ZebraFishAbsent","SeaBreamAbsent"],"ns0:references":"VTO:CP \"Cari Park, Iowa State University Curator\"","ns0:subsetPresent":["GoatPresent","CattlePresent","HorsePresent","SheepPresent","RabbitPresent","PigPresent","MousePresent"]}