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xml:lang="nb">krydder</skos:prefLabel> <skos:prefLabel xml:lang="th">เครื่องเทศ</skos:prefLabel> <skos:prefLabel xml:lang="ka">სანელებელი</skos:prefLabel> <skos:prefLabel xml:lang="hi">मसाले</skos:prefLabel> <skos:prefLabel xml:lang="pl">Przyprawy roślinne</skos:prefLabel> <skos:prefLabel xml:lang="ru">пряности</skos:prefLabel> <skos:prefLabel xml:lang="fa">ادویه‌ها</skos:prefLabel> <skos:prefLabel xml:lang="cs">koření</skos:prefLabel> <skos:prefLabel xml:lang="tr">baharat</skos:prefLabel> <skos:prefLabel xml:lang="ro">mirodenii</skos:prefLabel> <skos:prefLabel xml:lang="pt-br">especiaria</skos:prefLabel> <skos:prefLabel xml:lang="en">spices</skos:prefLabel> <skos:prefLabel xml:lang="pt">especiaria</skos:prefLabel> <skos:prefLabel xml:lang="de">Gewürz</skos:prefLabel> <skos:prefLabel xml:lang="ms">Rempah</skos:prefLabel> <skos:prefLabel xml:lang="hu">fûszer</skos:prefLabel> <skos:prefLabel xml:lang="zh">香辛料</skos:prefLabel> <skos:prefLabel xml:lang="uk">прянощі</skos:prefLabel> <skos:prefLabel xml:lang="es">Especia</skos:prefLabel> <skos:prefLabel xml:lang="it">Spezie</skos:prefLabel> <skos:prefLabel xml:lang="ko">향신료</skos:prefLabel> <skos:prefLabel xml:lang="sw">viungo</skos:prefLabel> <skos:prefLabel xml:lang="ar">توابل</skos:prefLabel> <skos:prefLabel xml:lang="ja">スパイス</skos:prefLabel> <skos:prefLabel xml:lang="fr">épice</skos:prefLabel> <skos:prefLabel xml:lang="sk">korenie</skos:prefLabel> <metadata_def:mappingSameURI rdf:resource="http://aims.fao.org/aos/agrovoc/c_15685"/> <metadata_def:mappingLoom>korenie</metadata_def:mappingLoom> <skos:broader rdf:resource="http://aims.fao.org/aos/agrovoc/c_8171"/> <skos:definition rdf:resource="http://aims.fao.org/aos/agrovoc/xDef_6bc36cbe"/> <skos:definition rdf:resource="http://aims.fao.org/aos/agrovoc/xDef_3856e71c"/> <skos:definition rdf:resource="http://aims.fao.org/aos/agrovoc/xDef_80420bcb"/> <skos:definition rdf:resource="http://aims.fao.org/aos/agrovoc/xDef_70736f05"/> <skos:exactMatch 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