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gram</skos:altLabel> <skos:altLabel xml:lang="fr">pois cajan</skos:altLabel> <skos:altLabel xml:lang="cs">tur</skos:altLabel> <skos:altLabel xml:lang="de">Arhar</skos:altLabel> <skos:altLabel xml:lang="en">Arhar</skos:altLabel> <skos:altLabel xml:lang="es">Arhar</skos:altLabel> <skos:altLabel xml:lang="hu">Arhar</skos:altLabel> <skos:altLabel xml:lang="pl">Arhar</skos:altLabel> <skos:altLabel xml:lang="it">Caiano</skos:altLabel> <skos:altLabel xml:lang="es">Chicharo (cajanus)</skos:altLabel> <skos:altLabel xml:lang="en">Congo beans</skos:altLabel> <skos:altLabel xml:lang="en">Congo peas</skos:altLabel> <skos:altLabel xml:lang="de">Dhal</skos:altLabel> <skos:altLabel xml:lang="es">Fríjol congo</skos:altLabel> <skos:altLabel xml:lang="es">Guisante de paloma</skos:altLabel> <skos:altLabel xml:lang="pl">Kajan (nasiona)</skos:altLabel> <skos:altLabel xml:lang="tr">Kongo bezelyesi</skos:altLabel> <skos:altLabel xml:lang="tr">Kongo fasulyesi</skos:altLabel> <skos:altLabel xml:lang="pl">Nikla 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    <skos:altLabel xml:lang="fr">pois cajan</skos:altLabel>
    <skos:altLabel xml:lang="cs">tur</skos:altLabel>
    <skos:altLabel xml:lang="de">Arhar</skos:altLabel>
    <skos:altLabel xml:lang="en">Arhar</skos:altLabel>
    <skos:altLabel xml:lang="es">Arhar</skos:altLabel>
    <skos:altLabel xml:lang="hu">Arhar</skos:altLabel>
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    <skos:altLabel xml:lang="it">Caiano</skos:altLabel>
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    <skos:altLabel xml:lang="en">Congo beans</skos:altLabel>
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    <skos:altLabel xml:lang="de">Dhal</skos:altLabel>
    <skos:altLabel xml:lang="es">Fríjol congo</skos:altLabel>
    <skos:altLabel xml:lang="es">Guisante de paloma</skos:altLabel>
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    <skos:altLabel xml:lang="pl">Nikla indyjska</skos:altLabel>
    <skos:altLabel xml:lang="it">Pisello del Congo</skos:altLabel>
    <skos:altLabel xml:lang="it">Pisello del Tropico</skos:altLabel>
    <skos:altLabel xml:lang="it">Pisello di Angola</skos:altLabel>
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    <skos:altLabel xml:lang="sk">arhar</skos:altLabel>
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