@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> . @prefix ns0: <http://aims.fao.org/aos/agrovoc/> . @prefix owl: <http://www.w3.org/2002/07/owl#> . @prefix skos: <http://www.w3.org/2004/02/skos/core#> . @prefix metadata_def: <http://data.bioontology.org/metadata/def/> . @prefix ns1: <https://d-nb.info/gnd/> . @prefix ns2: <http://data.bioontology.org/rest_backup_mappings/> . @prefix ns3: <http://aims.fao.org/aos/> . @prefix dct: <http://purl.org/dc/terms/> . @prefix void: <http://rdfs.org/ns/void#> . @prefix ns4: <http://aims.fao.org/aos/agrovoc/void.ttl#> . @prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> . @prefix ns5: <http://aims.fao.org/aos/agrontology#> . ns0:c_1166 ns5:isProcessFor ns0:c_2111 ; metadata_def:mappingLoom "fabricacindelamantequilla" ; metadata_def:mappingRest <http://data.bioontology.org/rest_backup_mappings/2fa8a250-cfee-0136-397b-525400026749>, <http://data.bioontology.org/rest_backup_mappings/8cfbee80-b8f0-0136-5069-525400026749> ; metadata_def:mappingSameURI ns0:c_1166 ; dct:created "2012-02-03T17:10:14Z"^^<http://www.w3.org/2001/XMLSchema#dateTime> ; dct:modified "2022-07-06T21:08:51"^^<http://www.w3.org/2001/XMLSchema#dateTime> ; void:inDataset ns4:Agrovoc ; a owl:NamedIndividual, skos:Concept ; skos:altLabel "Batido de la leche"@es, "Buttern"@de, "Zangolatura"@it, "Zmaślanie śmietany"@pl, "barattage"@fr, "batedura de manteiga"@pt, "baterea untului"@ro, "churning"@en, "köpülés"@hu, "mútenie masla"@sk, "stloukání másla"@cs, "çalkama"@tr, "сбивание масла"@ru, "كره‌گیری"@fa, "مخض"@ar, "मथना"@hi, "การกวนให้เป็นเนย"@th, "დღვება"@ka, "チャーニング"@ja, "奶油搅拌"@zh, "교동작업"@ko ; skos:broader ns0:c_37969 ; skos:definition ns0:xDef_4c7ab660, ns0:xDef_4fa36fd7 ; skos:exactMatch <https://d-nb.info/gnd/4009238-0> ; skos:inScheme ns3:agrovoc ; skos:prefLabel "Burrificazione"@it, "Butterherstellung"@de, "Fabricación de la mantequilla"@es, "Technologia produkcji masła"@pl, "buttermaking"@en, "fabricarea untului"@ro, "fabrication beurrière"@fr, "fabricação de manteiga"@pt, "fabricação de manteiga"@pt-br, "kutengeneza siagi"@sw, "vajkészítés"@hu, "výroba masla"@sk, "výroba másla"@cs, "yayıklama"@tr, "маслоделие"@ru, "صناعة الزبد"@ar, "کره‌سازی"@fa, "मक्खन बनाना"@hi, "వితరణ జాలాలు"@te, "การทำเนย"@th, "ການຜະລິດເນີຍ"@lo, "კარაქის წარმოება"@ka, "バター製造"@ja, "奶油制造"@zh, "버터제조"@ko ; skosxl:altLabel ns0:xl_ar_1299487679179, ns0:xl_cs_1299487679382, ns0:xl_de_1299487680696, ns0:xl_en_1299487679994, ns0:xl_es_1299487680227, ns0:xl_fa_1299487679120, ns0:xl_fr_1299487679909, ns0:xl_hi_1299487679251, ns0:xl_hu_1299487679687, ns0:xl_it_1299487679617, ns0:xl_ja_1299487680519, ns0:xl_ka_da1c8b5a, ns0:xl_ko_1299487679061, ns0:xl_pl_1299487679838, ns0:xl_pt_1299487679758, ns0:xl_ro_4233e344, ns0:xl_ru_1299487680070, ns0:xl_sk_1299487679470, ns0:xl_th_1299487679316, ns0:xl_tr_16079_1321792947084, ns0:xl_zh_1299487679537 ; skosxl:prefLabel ns0:xl_ar_1299487678130, ns0:xl_cs_1299487678146, ns0:xl_de_1299487678163, ns0:xl_en_1299487678181, ns0:xl_es_1299487678201, ns0:xl_fa_1299487678222, ns0:xl_fr_1299487678245, ns0:xl_hi_1299487678270, ns0:xl_hu_1299487678298, ns0:xl_it_1299487678339, ns0:xl_ja_1299487678373, ns0:xl_ka_6a43e010, ns0:xl_ko_1299487678410, ns0:xl_lo_1299487678446, ns0:xl_pl_1299487678483, ns0:xl_pt-BR_36fd4e9d, ns0:xl_pt_1299487678521, ns0:xl_ro_da6b777b, ns0:xl_ru_1299487678560, ns0:xl_sk_1299487678617, ns0:xl_sw_ee639a66, ns0:xl_te_1166_1328260214896, ns0:xl_th_1299487678922, ns0:xl_tr_1166_1321790130227, ns0:xl_zh_1299487678966 . ns0:c_2111 ns5:usesProcess ns0:c_1166 . ns0:c_37969 skos:narrower ns0:c_1166 .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://aims.fao.org/aos/agrovoc/> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix metadata_def: <http://data.bioontology.org/metadata/def/> .
@prefix ns1: <https://d-nb.info/gnd/> .
@prefix ns2: <http://data.bioontology.org/rest_backup_mappings/> .
@prefix ns3: <http://aims.fao.org/aos/> .
@prefix dct: <http://purl.org/dc/terms/> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix ns4: <http://aims.fao.org/aos/agrovoc/void.ttl#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix ns5: <http://aims.fao.org/aos/agrontology#> .

ns0:c_1166
    ns5:isProcessFor ns0:c_2111 ;
    metadata_def:mappingLoom "fabricacindelamantequilla" ;
    metadata_def:mappingRest <http://data.bioontology.org/rest_backup_mappings/2fa8a250-cfee-0136-397b-525400026749>, <http://data.bioontology.org/rest_backup_mappings/8cfbee80-b8f0-0136-5069-525400026749> ;
    metadata_def:mappingSameURI ns0:c_1166 ;
    dct:created "2012-02-03T17:10:14Z"^^<http://www.w3.org/2001/XMLSchema#dateTime> ;
    dct:modified "2022-07-06T21:08:51"^^<http://www.w3.org/2001/XMLSchema#dateTime> ;
    void:inDataset ns4:Agrovoc ;
    a owl:NamedIndividual, skos:Concept ;
    skos:altLabel "Batido de la leche"@es, "Buttern"@de, "Zangolatura"@it, "Zmaślanie śmietany"@pl, "barattage"@fr, "batedura de manteiga"@pt, "baterea untului"@ro, "churning"@en, "köpülés"@hu, "mútenie masla"@sk, "stloukání másla"@cs, "çalkama"@tr, "сбивание масла"@ru, "كره‌گیری"@fa, "مخض"@ar, "मथना"@hi, "การกวนให้เป็นเนย"@th, "დღვება"@ka, "チャーニング"@ja, "奶油搅拌"@zh, "교동작업"@ko ;
    skos:broader ns0:c_37969 ;
    skos:definition ns0:xDef_4c7ab660, ns0:xDef_4fa36fd7 ;
    skos:exactMatch <https://d-nb.info/gnd/4009238-0> ;
    skos:inScheme ns3:agrovoc ;
    skos:prefLabel "Burrificazione"@it, "Butterherstellung"@de, "Fabricación de la mantequilla"@es, "Technologia produkcji masła"@pl, "buttermaking"@en, "fabricarea untului"@ro, "fabrication beurrière"@fr, "fabricação de manteiga"@pt, "fabricação de manteiga"@pt-br, "kutengeneza siagi"@sw, "vajkészítés"@hu, "výroba masla"@sk, "výroba másla"@cs, "yayıklama"@tr, "маслоделие"@ru, "صناعة الزبد"@ar, "کره‌سازی"@fa, "मक्खन बनाना"@hi, "వితరణ జాలాలు"@te, "การทำเนย"@th, "ການຜະລິດເນີຍ"@lo, "კარაქის წარმოება"@ka, "バター製造"@ja, "奶油制造"@zh, "버터제조"@ko ;
    skosxl:altLabel ns0:xl_ar_1299487679179, ns0:xl_cs_1299487679382, ns0:xl_de_1299487680696, ns0:xl_en_1299487679994, ns0:xl_es_1299487680227, ns0:xl_fa_1299487679120, ns0:xl_fr_1299487679909, ns0:xl_hi_1299487679251, ns0:xl_hu_1299487679687, ns0:xl_it_1299487679617, ns0:xl_ja_1299487680519, ns0:xl_ka_da1c8b5a, ns0:xl_ko_1299487679061, ns0:xl_pl_1299487679838, ns0:xl_pt_1299487679758, ns0:xl_ro_4233e344, ns0:xl_ru_1299487680070, ns0:xl_sk_1299487679470, ns0:xl_th_1299487679316, ns0:xl_tr_16079_1321792947084, ns0:xl_zh_1299487679537 ;
    skosxl:prefLabel ns0:xl_ar_1299487678130, ns0:xl_cs_1299487678146, ns0:xl_de_1299487678163, ns0:xl_en_1299487678181, ns0:xl_es_1299487678201, ns0:xl_fa_1299487678222, ns0:xl_fr_1299487678245, ns0:xl_hi_1299487678270, ns0:xl_hu_1299487678298, ns0:xl_it_1299487678339, ns0:xl_ja_1299487678373, ns0:xl_ka_6a43e010, ns0:xl_ko_1299487678410, ns0:xl_lo_1299487678446, ns0:xl_pl_1299487678483, ns0:xl_pt-BR_36fd4e9d, ns0:xl_pt_1299487678521, ns0:xl_ro_da6b777b, ns0:xl_ru_1299487678560, ns0:xl_sk_1299487678617, ns0:xl_sw_ee639a66, ns0:xl_te_1166_1328260214896, ns0:xl_th_1299487678922, ns0:xl_tr_1166_1321790130227, ns0:xl_zh_1299487678966 .

ns0:c_2111
    ns5:usesProcess ns0:c_1166 .

ns0:c_37969
    skos:narrower ns0:c_1166 .