ontologies
FOODON
FoodOn (FOODON)
OWL
Last submission date April 11, 2024
ID http://purl.obolibrary.org/obo/FOODON_03470142
http://purl.obolibrary.org/obo/FOODON_03470142
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Preferred name

chilling or freezing

Synonyms

preservation by refrigeration

Definitions

Preservation by cooling and storage at low temperature (chilling at around 0-5°C (32 to 41°F), freezing at -18°C (0°F)) to prevent or retard microbial or enzymatic spoilage.

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