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loading...| Preferred Name |
poly(ethylene glycol) |
| Definitions |
LanguaL curation note: See "food additive" comments. LanguaL term definition: Food additive; technological purpose(s): antifoaming agent, carrier, emulsifier, glazing agent, plasticizer. A polymer composed of repeating ethyleneoxy units. |
| ID |
http://purl.obolibrary.org/obo/CHEBI_46793 |
| comment |
LanguaL curation note: See "food additive" comments. LanguaL term definition: Food additive; technological purpose(s): antifoaming agent, carrier, emulsifier, glazing agent, plasticizer. |
| alternative term |
polyethylene glycol |
| database cross reference |
Codex::1521 Europe::1521 |
| definition |
A polymer composed of repeating ethyleneoxy units. |
| imported from | |
| label |
poly(ethylene glycol) |
| prefixIRI |
CHEBI:46793 |
| prefLabel |
poly(ethylene glycol) |
| subClassOf |
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