FOODON | Classes | AgroPortal

ID	http://purl.obolibrary.org/obo/FOODON_03400807 http://purl.obolibrary.org/obo/FOODON_03400807 https://agroportal.lirmm.fr/ontologies/FOODON/FOODON_03400807 Loading
Preferred name	margarine or lipid of mixed origin (eurofir)
Definitions	Food product having functional characteristics similar to a butter product; it may be nutritionally equivalent or inferior to the product it purports to resemble.

rdf:type	http://www.w3.org/2002/07/owl#Class Loading
rdfs:subClassOf	http://purl.obolibrary.org/obo/FOODON_03400805 Loading
rdfs:label	margarine or lipid of mixed origin (eurofir)
obo_purl:IAO_0000115	Food product having functional characteristics similar to a butter product; it may be nutritionally equivalent or inferior to the product it purports to resemble.
obo_purl:IAO_0000114	http://purl.obolibrary.org/obo/IAO_0000428 Loading
oboinowl_gen:hasDbXref	http://www.langual.org/langual_thesaurus.asp?termid=A0807 Loading

Subject	Author	Type	Created
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