FOODON | Classes | AgroPortal

ID	http://purl.obolibrary.org/obo/FOODON_03400798 http://purl.obolibrary.org/obo/FOODON_03400798 https://agroportal.lirmm.fr/ontologies/FOODON/FOODON_03400798 Loading
Preferred name	sausage or similar meat product (eurofir)
Definitions	Includes: pastes, pâtés and terrines; sausage meat; dry, smoked sausages (rohwurst); fresh and lightly cooked sausages (bratwurst); cooked sausages (kochwurst); blood & blood products (e.g. haggis, black pudding); other meat products (e.g. galantine, brawn).

rdf:type	http://www.w3.org/2002/07/owl#Class Loading
rdfs:subClassOf	http://purl.obolibrary.org/obo/FOODON_03400793 Loading
rdfs:label	sausage or similar meat product (eurofir)
obo_purl:IAO_0000115	Includes: pastes, pâtés and terrines; sausage meat; dry, smoked sausages (rohwurst); fresh and lightly cooked sausages (bratwurst); cooked sausages (kochwurst); blood & blood products (e.g. haggis, black pudding); other meat products (e.g. galantine, brawn).
obo_purl:IAO_0000114	http://purl.obolibrary.org/obo/IAO_0000428 Loading
oboinowl_gen:hasDbXref	http://www.langual.org/langual_thesaurus.asp?termid=A0798 Loading

Subject	Author	Type	Created
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