Ontologies
FOODON
FoodOn (FOODON)
OWL
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Last submission date July 13, 2024
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ID http://purl.obolibrary.org/obo/FOODON_03306897
http://purl.obolibrary.org/obo/FOODON_03306897
https://agroportal.lirmm.fr/ontologies/FOODON/FOODON_03306897
Preferred name

potato-flavored chip (puffed)
Definitions
SIREN DB annotation: * whole, shape achieved by forming, thickness 0.3-1.5 cm. FOODON:03430140 * fully heat-treated FOODON:03440014 * starch FOODON:03420203 * flavoring, spice or herb added, natural FOODON:03460229 * food puffing process FOODON:03460268 * ingredient: certified color added FOODON:03460133 * ingredient: vegetable fat or oil added FOODON:03460263

Raw data

rdfs:comment
SIREN DB annotation: * whole, shape achieved by forming, thickness 0.3-1.5 cm. FOODON:03430140 * fully heat-treated FOODON:03440014 * starch FOODON:03420203 * flavoring, spice or herb added, natural FOODON:03460229 * food puffing process FOODON:03460268 * ingredient: certified color added FOODON:03460133 * ingredient: vegetable fat or oil added FOODON:03460263
oboinowl_gen:hasDbXref
https://bioregistry.io/reference/siren:F6897
obo_purl:IAO_0000114
http://purl.obolibrary.org/obo/IAO_0000428
rdf:type
http://www.w3.org/2002/07/owl#Class
rdfs:label
potato-flavored chip (puffed)
rdfs:subClassOf
http://purl.obolibrary.org/obo/FOODON_00001691
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