FOODON | Classes | AgroPortal

ID	http://purl.obolibrary.org/obo/CHEBI_83163 http://purl.obolibrary.org/obo/CHEBI_83163 https://agroportal.lirmm.fr/ontologies/FOODON/CHEBI_83163 Loading
Preferred name	molasses
Definitions	LanguaL term definition: Liquid product remaining after crystallization of sugar from sugar syrup; most molasses is made from sugar cane. A mixture of sugar (fructose, glucose, sucrose) and carbohydrate components that is a by-product from sugar refinery.

rdfs:comment	LanguaL term definition: Liquid product remaining after crystallization of sugar from sugar syrup; most molasses is made from sugar cane.
rdf:type	http://www.w3.org/2002/07/owl#Class Loading
rdfs:subClassOf	http://purl.obolibrary.org/obo/CHEBI_60004 Loading http://purl.obolibrary.org/obo/FOODON_00002291 Loading
rdfs:label	molasses
obo_purl:IAO_0000115	A mixture of sugar (fructose, glucose, sucrose) and carbohydrate components that is a by-product from sugar refinery.
obo_purl:IAO_0000412	http://purl.obolibrary.org/obo/chebi.owl Loading http://langual.org Loading
oboinowl_gen:hasDbXref	http://www.langual.org/langual_thesaurus.asp?termid=C0207 Loading http://www.langual.org/langual_thesaurus.asp?termid=H0156 Loading

Subject	Author	Type	Created
No notes to display