FOODON | Classes | AgroPortal

ID	http://purl.obolibrary.org/obo/CHEBI_17992 http://purl.obolibrary.org/obo/CHEBI_17992 https://agroportal.lirmm.fr/ontologies/FOODON/CHEBI_17992 Loading
Preferred name	sucrose
Definitions	LanguaL term definition: Used when sucrose (e.g., cane sugar or beet sugar) is the major ingredient. Note: on a product label or in a recipe, 'sugar' means sucrose. A glycosyl glycoside formed by glucose and fructose units joined by an acetal oxygen bridge from hemiacetal of glucose to the hemiketal of the fructose.

rdfs:comment	LanguaL term definition: Used when sucrose (e.g., cane sugar or beet sugar) is the major ingredient. Note: on a product label or in a recipe, 'sugar' means sucrose.
rdf:type	http://www.w3.org/2002/07/owl#Class Loading
rdfs:subClassOf	http://purl.obolibrary.org/obo/CDNO_0000004 Loading http://purl.obolibrary.org/obo/CHEBI_24407 Loading http://purl.obolibrary.org/obo/FOODON_03420108 Loading
rdfs:label	sucrose sucrose
skos:notation	CHEBI:17992
obo_purl:IAO_0000115	A glycosyl glycoside formed by glucose and fructose units joined by an acetal oxygen bridge from hemiacetal of glucose to the hemiketal of the fructose.
obo_purl:IAO_0000412	http://purl.obolibrary.org/obo/chebi.owl Loading
oboinowl_gen:hasDbXref	https://bioregistry.io/reference/siren:F15176 Loading http://www.langual.org/langual_thesaurus.asp?termid=C0210 Loading http://www.langual.org/langual_thesaurus.asp?termid=H0136 Loading http://www.langual.org/langual_thesaurus.asp?termid=H0158 Loading
oboinowl_gen:id	CHEBI:17992
oboinowl_gen:hasAlternativeId	CHEBI:15128 CHEBI:26812 CHEBI:45795 CHEBI:9314

Subject	Author	Type	Created
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