ECTO | Classes | AgroPortal

ID	http://purl.obolibrary.org/obo/CHEBI_31835 http://purl.obolibrary.org/obo/CHEBI_31835 https://agroportal.lirmm.fr/ontologies/ECTO/CHEBI_31835 Loading
Preferred name	methylparaben
Definitions	A 4-hydroxybenzoate ester resulting from the formal condensation of the carboxy group of 4-hydroxybenzoic acid with methanol. It is the most frequently used antimicrobial preservative in cosmetics. It occurs naturally in several fruits, particularly in blueberries. LanguaL term definition: Food additive; technological purpose(s): preservative.

rdfs:comment	LanguaL term definition: Food additive; technological purpose(s): preservative.
obo_purl:IAO_0000412	http://langual.org http://purl.obolibrary.org/obo/chebi.owl
oboinowl_gen:hasSynonym	methyl para-hydroxybenzoate
oboinowl_gen:hasDbXref	Europe::218 http://www.langual.org/langual_thesaurus.asp?termid=B3151 Codex::218
obo_purl:IAO_0000115	A 4-hydroxybenzoate ester resulting from the formal condensation of the carboxy group of 4-hydroxybenzoic acid with methanol. It is the most frequently used antimicrobial preservative in cosmetics. It occurs naturally in several fruits, particularly in blueberries.
obo_purl:IAO_0000118	methyl p-hydroxybenzoate
rdf:type	http://www.w3.org/2002/07/owl#Class
rdfs:label	methylparaben
rdfs:subClassOf	http://purl.obolibrary.org/obo/FOODON_03412972 http://purl.obolibrary.org/obo/CHEBI_85122

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